Photograph Credit: Kathmandu Post
Nepal is one of the ideal countries with suitable environment for the coffee production. Arabica beans, which covers 70% of the world’s coffee market, are also grown in Nepal. Over 70% of beans grown in Nepal are exported to America, Japan and Europe while remaining 30% is traded in the domestic market.
It improves energy levels and make you sharpers.
It helps you burn fat.
The caffeine contained in our coffee activates physical performance.
It subsides your risk of type II Diabetes.
The Coffee prevents heart disease and helps lower the risk of stroke.